Vegetarian Balls

The Soy Works Vegetarian balls are a delicious and versatile high protein alternative to meat. They are high in protein, low in fat, gluten & dairy free and made from the highest quality non-GMO ingredients. Use them as a meat substitute in traditional meatball dishes like spaghetti bolognaise, falafel, casseroles or pizza. Alternatively, bake, barbecue, pan fry or microwave and add to your own favourite dish or have on their own with a little sauce, chutney or salad.

Pack size: 350g

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Filtered water, Soy protein concentrate, textured vegetable protein, Soy flakes, rice bran oil, tomato powder, egg white powder, carrageenan, colour (caramel), salt, garlic extract, black pepper, natural herb & spice extracts. Contains soy and egg products.